Asador Maribel Restaurante

Restaurant with charm and views.We especially loved food, we tested the Jews, they were exquisite, and the snack of 10.En Google maps the site has not very good reviews, though honestly we don&#39;t understand why, The hotel is very comfortable and comfortable.

I wanted to taste the &quot;lechazo&quot;, but unfortunately, I was told that it was only by previous order. This was not indicated anywhere. Otherwise, the food was reasonable.

We went for dinner. Chose the 3 course &euro;29 inc a bottle of wine &amp; water (2 people)..the starters were good, suckling pig delicious and desserts good too. Menu choices were interesting, not your usual menu del dia choices. Good value for money. Only slight criticism is that at 9pm in the restaurant we were the only customers. It did fill up a little. Lacking in atmosphere a little and quite cold.

Founded in 1876, this century-old restaurant is the most famous roast suckling pig restaurant in the ancient city, famous for its unique recipes and delicious food. The restaurant is right next to the ancient Roman elevated water-transfer bridge.

The dining environment is good, and the dishes taste ok.

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Asador Maribel Restaurante

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